Our hot chocolate is made from sweetened raw Criollo cacao, spiced with cinnamon and cloves, formed into tablets that melt in hot milk or water.

A staple in Colombian homes, this classic drink is smooth, flavourful, and deeply comforting.
Some people enjoy it the traditional way—dropping a piece of cheese into the hot chocolate for a delicious, melty twist.

Wonder how it tastes? Come by any of our locations and try it made the authentic way: with an olleta pot and a molinillo!
 
Watch this video to see how we prepare our hot chocolate.
 
*1 bar = 1 cup*